Iconic Cocktails
Live Smoked at the Bar, Maker’s Mark, Old Fashioned Bitters, Orange Peel
La French Vodka, Blood Orange, Elderflower Liqueur, Peach Purée, Champagne
Luxardo Cherry Infused Knob Creek Rye, Carpano Antica Vermouth, Angostura Bitters
Bulleit Bourbon, Blackberries, Lemon, Egg White
Hornitos Blanco, Cointreau, Watermelon, Jalapeño, Lime, Cilantro
Ketel One Vodka, Elderflower Liqueur, Raspberry, Rose Water, Prosecco, Rose Petals
Roku Gin, Cucumber Syrup, Berries, Fresh Cucumber, Juniper, Tonic
Aperol, Strawberry, Balsamic Crema, Soda, Basil Leaves
220 Mocktails
Espresso, Spiced Cane Spirit, Cinnamon, Caramelized Sugar, Cardamom, Orange Peel
Pink London Non-Alcoholic Spirit, Elderflower Syrup,Peach Purée, Blood Orange Soda
Lyre’s Agave Non-Alcoholic Blanco, Orange Sec, Watermelon, Jalapeño, Lime, Cilantro
American Malt Non-Alcoholic Spirit, Fresh Blackberries, Peach Purée, Lemon, Egg White
Mimosas Served Tableside, Champagne, Fresh Berries, Juice
Bites
Roasted Beets, Cucumber, Tomato, Chickpeas, Red Cabbage, Romaine, Lemon Thyme Vinaigrette, Toasted Almond, Garlic Breadcrumbs
Black Truffle Oil, Parmigiano Reggiano, Herb Aioli
Chile Hoisin Sauce, Creamy Ponzu, Toasted Cashew Sesame Crunch
Beef Meatballs, Calabrian Chile Tomato Sauce, Mozzarella, Whipped Ricotta, Garlic Bread
Black Garlic Ranch, Shaved Scallions and Fresno Chiles, Toasted Peanuts
Sliced Ahi Tuna, Miso Cream Cheese, Shaved Red Onion,Fresno Chiles, Shiso, Soy Vinaigrette
Grilled, Sweet and Spicy Honey, Lemon, Sesame Rosemary Gremolata, Yogurt Ranch